1 C. instant tea mix
1 (3-oz.) box peach gelatin
2 C. sugar
In a large bowl, combine all ingredients; blend well. Yields 3 1/4 C. Fill a 1 pint wide-mouth canning jar or other attraction container with the mixture. Attach a card with the following directions:
Mix 2 Tso. of mixture with 1 C. of hot water. Adjust amount to suit your taste.
THESE ARE FROM GIFTS FROIM THE KITCHEN.
2 comments:
Jessica - LOVE this recipe. It's a new one to me...and such a great idea. You could use sugar free jello and splenda! LOVE your new background...enjoy a wonderful Thanksgiving day with your special family. Blessings!
Oh this looks like a good one!
And we "know" a lot of Southern folks who would enjoy this.
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