My Labels

Sunday, December 11, 2011

Caramel Apples

"Yummy delightful treat you can
have anytime. You can
also decorate them just like
Disneyland CA."
6 apples
1 (14 oz) package individually wrapped
caramels, unwrapped
2 tbsp. milk

1: Remove the stem from each apple and press a craft stick into the top. Butter a baking,
sheet.

2: Place caramels and milk in a microwave safe bowl, and microwave for 2 minutes, stirring
once. Allow to cool briefly.

3: Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to
set.

You can find this at All Recipes.

2 comments:

Unknown said...

LOVE caramel Apples!

Jessica said...

Me too. So chewy and yummy.